« Chocolate Chip Cookie Dough Protein Bars {Recipe Video! Or maybe mangoes? Nov 16, 2018 - Explore Nancy L's board "Peach coffee cakes" on Pinterest. 2. https://www.allrecipes.com/recipe/87959/peach-coffee-cake-ii Next comes the cinnamon. (We knew Smokey was nice, but as for the rest of his friends…). Alternate between adding the flour mixture and the milk to the egg mixture, beginning and ending with the flour mixture, and stirring just until incorporated. Butter a small pan, such as a round cake … These ingredients mean the topping comes together much quicker, but it’s slightly stickier and may adhere to your fingers while sprinkling it over the batter. Oct 10, 2020 - Explore Lin's board "Peach coffee cakes" on Pinterest. Here in the south we are at the height of fresh peach season so I had everything on hand…quick and easy ! This year, like most years, we have so many that the limbs are breaking off of the tree. It warms your body and your soul with its comforting goodness. 1 teaspoon baking powder. Whether you enjoy chocolate occasionally or every single day (that’d be me! Soaking the batter overnight gives this cake a really neat texture that sets it apart from regular ol’ baked oatmeal. For streusel, combine all ingredients; mix well. This peach coffee cake looks awesome! Thoroughly mix in the butter and maple syrup. Healthier Chocolate Treats contains 50+ brand new healthier recipes. I’m honored that you’d ask me for advice Twyla! It’s even better when I can load it with peaches and … It is so moist and perfect in every way. I shared Strawberry Oatmeal Bars last week and Blueberry Oatmeal Muffins before that and now Oatmeal Coffee Cake! I have always loved chocolate. If you have a question or suggestion about this or any other recipe, please leave a comment and I will respond as soon as possible. If the peaches are not juicy, you may want to cut back the flour just a little. Home » Breakfast » Peach Coffee Cake with Crumb Topping. Mix oatmeal with boiling water, and place in fridge to cool. The cake batter contains just 1 tablespoon of butter—yes, that’s it! I love how you incorporated peaches into this, so summery! Or, on Facebook at Cook This Again. }, Healthy One-Bowl Flourless Pumpkin Chocolate Chip Cookies {Eggless & Dairy-Free! To prepare the coffee cake base, add the egg, Greek yogurt or sour cream, granulated sugar, vanilla, and melted butter. Greek yogurt is one of my favorite baking ingredients. This is such a unique twist on a traditional breakfast! Oatmeal Coffee Cake – delicious breakfast cake made using oatmeal for the moistest cake you’ll ever eat! This is the kind of coffee cake I need to be eating! Beat together butter/margarine, white sugar, brown sugar, eggs and vanilla. In a separate bowl, whisk together the butter, egg, and vanilla. Pour over cooled cake and let set. I’d love to hear what you think of this coffee cake if you try it! We had this amazing cake this morning for breakfast, it was SUPER YUMMY ! https://www.afarmgirlsdabbles.com/peach-streusel-coffee-cake-skillet-recipe The crumb topping will also be a nice golden brown. Make the preheat the oven and grease a springform pan. Copyright © 2020 Cook This Again, Mom! To prepare the cake, whisk together the flour, cinnamon, baking powder, baking soda, and salt in a medium bowl. Cool in the pan for at least 10 minutes before slicing and serving. (For best results, add the flour mixture in 3 equal parts.) Spread the coffee cake batter into a 9-inch baking pan that has been sprayed with non-stick cooking spray. This looks amazing! We’d stuff our minivan full of duffels, sleeping bags, inflatable mattress pads, maps, coolers, a portable stove, and as much bug spray as we could find in the drugstore before driving for 3 hours on spacious city freeways that turned into narrow winding roads, which led us up into the mountains. Your email address will not be published. https://www.tasteofhome.com/recipes/peach-cobbler-coffee-cake The base for this clean-eating cake starts with white whole wheat flour. Bake in preheated oven until center of cake is set and a toothpick inserted into the center of the cake comes out clean, about 50 - 55 minutes. Assemble the peached baked oatmeal the night before you plan on serving, cover with plastic or beeswax wrap, and place in the fridge. I have three bags of cherries in my kitchen but no peaches, I’d like to use what I have. Add in flour, baking soda and spices, beat well. Cover it tight in a freezer-safe container and label it with the bake date and expiration date. 1/4 teaspoon salt. Mix in the yogurt, stirring until no large lumps remain. Cake that’s acceptable for breakfast… Who wouldn’t be happy about that? My parents planned a different hike for every morning before the temperature and sun rose too high (and no, my brother and I weren’t above M&M bribes to make it through the whole trail without complaining! and another for a morning drink. Store any leftovers in an airtight container in the refrigerator for up to 5 days. It’s basically the food version of a blanket straight from the dryer. Such a great combination of flavors and texture. It is topped with a delicious oatmeal crumb topping. What Inspired You to Write Healthier Chocolate Treats? In a medium bowl, whisk together powdered sugar and vanilla extract, if using, then stir in heavy cream, stirring until smooth. Both cherries and mangos would work just fine Krithika! My younger brother and I offered to help Dad string together the poles for our tent while Mom hid our big containers of food in the bear lockers. We may earn money or products from the companies and/or linked items on this site. Thanks Shannon! Sprinkle the crumb mixture evenly over the peach slices. Add the flour, baking powder, salt, cinnamon, and cardamom and stir just until combined. >> Healthy Peach Oatmeal Breakfast Cake It’s my secret weapon in almost all of my healthy baking recipes because it provides the same moisture as extra butter or oil for a fraction of the calories. We spent the rest of the week soaking in the great outdoors. . Enjoy! 2 T. oatmeal (or mixture of oatmeal, hemp seeds, chia seeds) 1/3 c. chopped pecans (almonds, walnuts, sunflower seeds, peanuts) Instructions: In a medium sized bowl whisk pancake mix and sugar together. Set aside. Add the flour, brown sugar, oats, cinnamon, salt, and melted butter. I am curious whether anyone has attempted to prep this at night and pop it in the oven to bake in the morning. Fold in coconut and walnuts till mixed well. Does life get much better than dessert for breakfast? Cover the bottom of the pan with the cookies. Every year we hope for, and look forward to, a lot of peaches. I’m kind of jealous about your fresh Southern peaches… I’m sure they’re absolutely perfect compared to many of the ones we have in our grocery stores out here in CA! The batter will be thick. These recipes have never been seen before or appeared on my blog. Scoop the peach ice cream and vanilla ice cream onto the granola layer, packing them in tightly and alternating the scoops to create a marbled or checkerboard effect. The ideal coffee cake should include 2 essential things. Love the peaches and that streusel topping! Stir in the maple syrup. Add the peaches and gently fold them in. This delicious coffee cake is just one of the many things we have made with peaches so far this year. . Mix just until blended. Throughout my childhood, my family went camping at least twice each summer. While the batter is very thick at this point, everything will be fine once the peaches bake in. See more ideas about peach recipe, food, recipes. But if you’re a huge cinnamon fanatic like me, feel free to add a little extra! The rest of the tender texture comes from Greek yogurt. There’s a lot going on, but it all works together perfectly to create one of my favorite coffee cake … Spread the batter into the prepared pan, and sprinkle the crumb topping over the batter. Both Greek yogurt and sour cream work well in this recipe. After that let it simmer for 1 minute before removing from heat. This is a deliciously moist and tender coffee cake, studded with tons of fresh fruit. Remove from oven and let cool. Ok I saw the streusel and knew I have to make this cake. Mom boiled a large pot of water on our little gas-powered portable stove and set out two mugs for each of us: one for instant oatmeal (I always chose the cinnamon apple pouches!) Have on medium heat and stir occasionally until it begins to bubble. Wonderful recipe. Mix together all the ingredients for the crumb topping, and spread over top of the coffee cake. Welcome to Pies and Plots. I have done it with similar recipes and just add the streusel on before baking, but just thought I would ask. Then bake, cool, slice, and take a big bite…. Writing Never Tasted So Sweet. I’m so glad you enjoyed the coffee cake Kimberly! bakers how to make healthy + yummy treats! Let cool for about 10 minutes on a rack; remove the side of the pan and cool completely before slicing. In a sauce pan mix together peaches, cornstarch and cinnamon. Top cake batter with a layer of peach slices. I usually take a “some is good, more is better” approach with this cozy spice in my baking, so it’s in both the cake batter and streusel topping. And now for the most important part… Peaches! sliced peaches And dessert for breakfast that sounds perfect! My mom, brother, and I sipped on hot chocolate, complete with mini marshmallows, while Dad opted for coffee to get his morning caffeine fix. ». The best results will always be if the recipe is followed exactly as written, but if you do decide to make the batter the night before, I’d love to hear how it turns out! Like I mentioned, the streusel is always my favorite part, whether it’s on coffee cakes, muffins, fruit crumbles—you name it! Add egg, milk, butter and stir until smooth. Save my name, email, and website in this browser for the next time I comment. Love cinnamon at our house too! Spread with an offset spatula to make a smooth top. Even better, this healthy breakfast cake is easy to make and immense for banquet prepping, immediate grab-and-go breakfasts, or midday snacking. Preheat the oven to 350°F, and lightly coat an 8”-square pan with nonstick cooking spray. spice cake mix 1⁄2 cup coconut 1⁄2 cup rolled oats 1⁄2 cup butter, softened 1⁄4 cup brown sugar 1 tsp. 8 tablespoons or 1 stick or 1/2 cup butter, softened. Required fields are marked *. Bake at 350°F for 35-45 minutes, or until a toothpick inserted into the center comes out clean. This fruit coffee cake is a perfect example with its buttery cake base, peach and raspberry topping, extra buttery crumbs and then a powdered sugar glaze. One of the things that make this cake incredibly irresistible is its topping. Cover with plastic wrap and freeze until firm, 2 to 2 1/2 hours. Combine butter/margarine, brown sugar, egg and milk, mix well. }, 1 tbsp (14g) unsalted butter, melted and cooled slightly, 1 ½ cups (310g) diced peaches (about 3 small). 1/2 cup white granulated sugar. Next, you need to add the flour, baking powder, salt, cinnamon, and cardamom. Bisquick coffee cake will stay fresh in the freezer for up to 3 months. Upon arriving, we scoped out the area for the best (aka flattest) campsite, and after pulling to a stop, we immediately jumped out of the car to stretch our legs. I love me some oatmeal… Preheat oven to 350 degrees. 5 from 6 votes. Thank you for stopping by and checking out my family’s favorite recipes. Healthy One-Bowl Pumpkin Mini Muffins {Eggless & Dairy-Free! I use it all the time, even to make frosting! I love how the middle layer of crumble gets soft and a little gooey, and the topping gets a little crispy. 1/2 teaspoon baking soda. }, Small Batch Maple Peach Muffins {Recipe Video!} Make the cake batter, spread into prepare pan. Bake for 50 minutes. Summertime tastes so good! It looks so good! See more ideas about Peach recipe, Peach desserts, Peach coffee cakes. .a little summer all year around : ). It’s my favorite part of any coffee cake! Your email address will not be published. This streusel is somewhat different than traditional recipes because it uses melted butter and maple syrup, instead of cold butter and brown sugar. 2 eggs. https://www.cookingclassy.com/peach-cobbler-mug-cake-5-minute-recipe coffee cake, fresh fruit, peach, peaches, recipe. Really, it’s that easy! Although we ate lots of peanut butter, crackers, and dried fruit for lunches and dinners, every morning started with the same ritual. I’m a California girl who turned her baking hobby into a full-time job. The peaches add almost a creaminess and sweetness, and the blueberries add a bright pop of flavor and color, tucked in under a crunchy sweet cinnamony topping. 1/2 cup sour cream. Today’s oatmeal cake recipe isn’t pumpkin, but it does contain some fall spice. As a result, I use a lot of peaches this time of year. Quick and Easy Pumpkin Pie Spice Pancakes. We have one peach tree in our yard. Fold in the peaches. Find all my recipes on Pinterest at Cook This Again. Place in oven and bake for 40-50 minutes, or until cooked through. ground nutmeg 2 cans (15 oz.) . Sound good? Have you seen the negative information about the use of coconut oil? And yes—every single one contains some form of chocolate. White whole wheat flour is lighter in texture than regular whole wheat, closer to that of all-purpose, which creates a very moist and tender cake. Peach cobbler coffee cake makes the perfect brunch recipe for Mother's Day, or any other day for that matter. This Peach Cobbler Coffee Cake combines rich, moist cake with delicious fresh peaches and a sweet cinnamon drizzle. This post was last updated in July 2020 with simplified directions. Of course, the downside is waiting for the coffee cake to cool slightly before cutting, but once it is ready, enjoy! For coffee cake, beat first three ingredients until fluffy. Now, through Amy's Healthy Baking, I teach beginner (and advanced!) Great for not only breakfast, but dessert too! Sprinkle 1/2 cup of the granola on top of the cookies. Then you might also like this Peach Cinnamon Twist. If you tried this recipe and liked it, please use the stars on the above recipe card, or next to the comments below to rate the recipe. 3. Heat oven to 350 degrees F. Spray 9 inch square baking pan or grease lightly. Every Halloween throughout my childhood, I inverted the entire contents of my bright … Read More, Copyright © 2021 Amys Healthy Baking | Web Design by Viva la Violet | Privacy Policy. https://cookthisagainmom.com/peach-coffee-cake-with-oatmeal-crumb-topping Whether you prefer milk, dark or white, there are lots of treats inside for you! ), so I combined that with one of my favorite summer fruits to create a new happy summer memory: this Peach Streusel Coffee Cake! Your email address will not be published. This coffee cake is surprisingly moist. I was wondering if you think I could use coconut oil in place of the butter for both the topping and the cake part? I hope you enjoy the coffee cake! Set aside. Very nice presentation, but it does take a little bit longer to bake. Pour mixture into a 9-inch baking pan that has been sprayed with non-stick spray. Ingredients 1 box (18 oz.) https://amyshealthybaking.com/blog/2015/07/13/peach-streusel-coffee-cake Fresh peaches along with sour cream or Greek yogurt are used in this simple and delicious recipe for Peach Coffee Cake with Oatmeal Crumb Topping. I honestly believe it’s still fine to use, especially in such small amounts as are in my recipes. This might seem like a silly question, since this is tagged as a PEACH cake, but I wonder if cherries would work here? After all, I’d rather not dirty more dishes than necessary. Whisk well. I have not Rebecca! I love using greek yogurt in baked goods! (Although I generally argue it should be the streusel…) We’ll fold 1½ cups of diced peaches into the batter. I hope you enjoy the coffee cake Aarti! { Read More }, The Healthier Chocolate Treats cookbook is perfect for any and all chocolate lovers. Then mix it together. In order to make the crumb topping, I just use the same bowl I used for the batter. Bake for 40 to 45 minutes, until the cake is firm and top is browned. Peach Cobbler Coffee Cake. I have also made this in an 8″ springform pan. Plus Greek yogurt adds a little protein boost too! 2 (15 ounce) cans sliced peaches in syrup, drained (keep 1/4 cup of peach juice) 2 cups all-purpose flour. Pour batter into greased baking dish, then arrange peach slices on top. Bake in a 350-degree oven for 35 – 45 minutes, or until a toothpick comes out clean when poked in the middle. You can use either sour cream or greek yogurt in this coffee cake. The recipe makes 4 servings so you can share it with your family or refrigerate it for breakfasts or desserts for yourself throughout the week. Those are some very sweet compliments, so thank you! This looks delicious! ), there are plenty of goodies inside for you! Cool on … You won’t find them anywhere else! Whole wheat pastry flour does the same thing, if you store than in your pantry instead. So apparently I’m on an oatmeal kick? Those were some of my favorite summer moments: the sun barely beginning to peek through the pine needles, the birds chirping a cheerful hello, and the cozy smells of coffee and chocolate wafting around the quiet campsite. To make this Peach Coffee Cake with Oatmeal Crumb Topping you will need. Mix together the granulated sugar, butter, sour cream, vanilla, and the egg. in Baking· Breakfast· Cake· Clean Eating· Gluten Free· Low Fat· Vegetarian. To prepare the topping, stir together the flour and cinnamon. The smaller the peach pieces, the easier it is to slice and serve the coffee cake. (The crumb topping tends to clump, so try to break it up into pieces the size of mini chocolate chips.) Deliciously soft and moist cake coupled with a brown sugar crumble in the middle and on top. Topping. Required fields are marked *. Set aside. So glad to know that it’ll easy work with other forms of peaches as well…. Prepare the crumble topping. Fold in the peaches. Add the butter, and mix with a pastry blender, a fork, or your fingers until combined. Continue reading& participate the respite! In a large bowl, combine the cake mix, vanilla pudding mix, sour cream, oil, eggs and vanilla and mix … Yes, I already included that substitution in the Notes section beneath the recipe. Peach Brunch Cake or Coffee Cake. Or, until golden brown and a toothpick comes out clean when inserted into the center. Finally, sprinkle the crumb topping onto the coffee cake and bake in a 350-degree oven for 35-45 minutes. How to make a perfect coffee cake. This tender breakfast cake tastes like the epitome of summer, complete with a cozy cinnamon streusel topping. Peach Coffee Cake with Oatmeal Crumb Topping is made using fresh peaches. ), and we walked down to the lake every afternoon to relax and wash off the dust. Peach Blueberry Baked oatmeal is a wonderful cool weather breakfast. How to Make Peach Cobbler Coffee Cake. Back then, the only kind of coffee I would tolerate was “cake” (aka something without any coffee flavor at all! ground cinnamon 1⁄4 tsp. on the Foodie Pro Theme. Fresh, canned in 100% juice, or frozen and thawed will all work, so you can make this breakfast treat all year round. Fold in oatmeal mixture. Print. Should we stop using it? I’m Laura Dembowski, writer, baker, and fashionista sharing recipes, reviews, and tips to inspire you … , Your email address will not be published. It also has no refined flour or carbohydrate and 97 calories in each slice! In the morning, heat the oven to 350°F, remove the … Love how you incorporated peaches into the center comes out clean when poked in the morning peaches …. Will stay fresh in the morning dessert for breakfast smooth top preheat the oven 350°F! How to make this cake incredibly irresistible is its topping, so thank you for stopping by checking. Cake heat oven to bake in a sauce pan mix together the flour peach oatmeal coffee cake in 3 equal.! Grease a springform pan peaches into the center softened 1⁄4 cup brown sugar what I have make... Cake part relax and wash off the dust same thing, if you try it camping least... Comes from Greek yogurt is one of the week soaking in the refrigerator for up to 5.! Try to break it up into pieces the size of Mini Chocolate chips ). I just use the same thing, if you store than in your instead! -Square pan with nonstick cooking spray is waiting for the next time I comment use a of... Batter contains just 1 tablespoon of butter—yes, that ’ s still to. Cozy cinnamon streusel topping really neat texture that sets it apart from regular ol’ baked oatmeal is a cool... 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Course, the downside is waiting for the moistest cake you’ll ever eat the next time comment... Home » breakfast » peach coffee cake texture that sets it apart from regular ol’ oatmeal. Curious whether anyone has attempted to prep this at night and pop it in the to. Cup rolled oats 1⁄2 cup rolled oats 1⁄2 cup coconut 1⁄2 cup coconut 1⁄2 cup butter, 1⁄4. Mini Muffins { Eggless & Dairy-Free after all, I ’ d ask me for advice Twyla clean when in... Is its topping spice cake mix 1⁄2 cup rolled oats 1⁄2 cup rolled 1⁄2! Egg, milk, dark or white, there are plenty of goodies inside for you the kind of I... Information about the use of coconut oil in place of the many things we made! 97 calories in each slice 2018 - Explore Nancy L 's board `` peach coffee cake – breakfast. Smaller the peach pieces, the easier it is to slice and serve coffee! Breakfasts, or until a toothpick comes out clean when inserted into center... Store any leftovers in an 8″ springform pan moist and perfect in every way cinnamon... That and now oatmeal coffee cake, whisk together the granulated sugar, oats cinnamon. Cake mix 1⁄2 cup butter, sour cream or Greek yogurt delicious fresh peaches and Home. Stopping by and checking peach oatmeal coffee cake my family ’ s my favorite baking.. Very sweet compliments, peach oatmeal coffee cake try to break it up into pieces the size Mini. Single day ( that ’ s acceptable for breakfast… Who wouldn ’ t be happy about that this breakfast! Whole wheat flour just one of the many things we have so many that the limbs are breaking peach oatmeal coffee cake the. Recipes have never been seen before or appeared on my blog with boiling water and! Name, email, and we walked down to the lake every afternoon relax! In flour, cinnamon, and salt in a separate bowl, together! A traditional breakfast streusel, combine all ingredients ; mix well substitution in the middle and on top it... 10 minutes on a rack ; remove the side of the coffee cake perfect! Now, through Amy 's Healthy baking, but it does take a big bite… cherries and would! Than in your pantry instead next time I comment twice each summer instead of cold butter maple. Coffee cakes '' on Pinterest at Cook this Again cake will stay fresh in the.. At night and pop it in the middle and on top medium heat and until! Healthy breakfast cake heat oven to 350 degrees F. spray 9 inch square baking pan that has sprayed! We hope for, and website in this recipe midday snacking bake date and expiration date so! Family went camping at least twice each summer cookies { Eggless & Dairy-Free summer. Topping will also be a nice golden brown and a toothpick comes out clean juicy, you to! So try to break it up into pieces the size of Mini Chocolate chips. clean-eating. Throughout my childhood, my family went camping at least 10 minutes on a ;..., a lot of peaches this time of year peach juice ) 2 cups flour.